RIVERSIDE FOOD LAB
AMERICAN, DOWNTOWN, NIGHTLIFE
The Inland Empire’s First Food Hall – named 6th Best New Food Hall in the Nation by #10Best. Eateries include: Dia De Los Puercos, Monty’s Good Burger, Pig Pen, SOHO Ramen, Sweet Combforts, Wilson’s, Augie’s Coffee, Beerfarm, Bolcupop!, Brinks & Birch, Dhat Creole Grill, Freelyraw, Fufu’s, Masala Mischief.
Riverside Food Lab is a communal food hall featuring 14 artisanal eateries and bars – a culinary showcase that connects Riverside’s agricultural roots with the latest trends in foodie culture. Established restaurateurs and food entrepreneurs share a state-of-the-art communal space that celebrates the impressive range of Riverside’s diverse cuisines.
The Riverside Food Lab Family includes:
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Baba’s Chicken (Nashville Inspired Hot Chicken)
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BeerFarm (Select Craft Brews from So Cal and Beyond)
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Bolcupop (Acai Bowls, Agua Frescas, Popsicles)
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Bricks and Birch (Homemade Brick-Oven Pizza)
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Dhat Creole Grill (Caribbean Fusion Cuisine)
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Fufu’s Grill (Traditional, Homemade Lebanese Food)
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Maki Bomb (Handcrafted Sushi Rolls)
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Mi Cafecito (Latinx Inspired Coffee)
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Mi Vida Gorda (Mexican Food with a Chicano Twist)
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Mixies Ice Cream (Unique Artisan Ice Cream & Cookies)
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Monty’s Good Burger (Plant-Based Burgers)
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Pig Pen Delicacy (Pork-Centric Comfort Food with a Twist)
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Soho Ramen (Homemade Ramen)
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Wilson’s (Craft Cocktails)
